The focus of the WSC 2017 is on the growth in the Blue-Bioeconomy, practical approach and cutting edge research for market innovation, food safety and food integrity.
Three main pillars of the WSC 2017 are:
Seafood Innovation: Innovation stories and investment opportunities
Food safety in the context of seafood innovation and international trade
Food integrity: How to counteract food fraud in the age of increased e-commerce, tourism and demands of value chain transparency